hillside academy group of institutions (hagi) is a leading educational institution in india, offering a range of courses in the field of agriculture and food business. hagi is committed to providing quality education and training to its students, and its mba in agriculture & food business is no exception.
the mba in agriculture & food business is a two-year full-time course that provides students with the knowledge and skills required to excel in the field of agriculture and food business. the course covers a wide range of topics such as agribusiness management, food processing, food safety, marketing, finance, and economics. it also provides students with the opportunity to gain hands-on experience through internships and field trips.
the course is designed to equip students with the necessary skills to become successful entrepreneurs and managers in the agriculture and food business. it also provides students with the opportunity to gain an in-depth understanding of the industry and its various aspects.
the course is taught by experienced faculty members who are experts in their respective fields. the faculty members are committed to providing students with the best possible education and training.
hagi also provides students with the opportunity to gain practical experience through internships and field trips. this helps students to gain a better understanding of the industry and its various aspects.
overall, the mba in agriculture & food business from hagi is an excellent choice for those looking to pursue a career in the field of agriculture and food business. it provides students with the knowledge and skills required to excel in the industry.
Course | Duration | Level | Tuition Fees | Mode of Study | Institute Type |
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MBA in Agriculture & Food Business | 2 Years | Post Graduate | INR 2.5 Lakhs | Full Time | Private |
Semester | Subjects/Topics |
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1st Semester | Agricultural Economics, Agribusiness Management, Food Processing, Food Marketing, Food Quality Management, Food Safety & Hygiene, Food Laws & Regulations, Food Packaging & Storage, Food Supply Chain Management, Food Technology & Nutrition |
2nd Semester | Agricultural Finance & Accounting, Agro-Industrial Management, Rural Marketing, Entrepreneurship Development, Strategic Management, Business Research Methods, Business Communication, Human Resource Management, Business Environment, Business Ethics & Corporate Governance |
3rd Semester | Agricultural Extension & Rural Development, Agro-Processing & Value Addition, Food Product Development & Quality Control, Food Retail Management, Food Security & Sustainability, Food Supply Chain Logistics, Food & Beverage Management, Food & Beverage Service, Food & Beverage Cost Control, Food & Beverage Marketing |
4th Semester | Agricultural Marketing & Trade, Agro-Tourism, Food & Beverage Costing & Pricing, Food & Beverage Service & Management, Food & Beverage Technology, Food & Beverage Quality Control, Food & Beverage Marketing & Promotion, Food & Beverage Cost Control, Food & Beverage Supply Chain Management, Food & Beverage Safety & Hygiene |
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