the international school of business and computing isbc offers a full-time two-year mba in agriculture food business management the program has a total intake of 60 students and the fee for the entire program is rs 500000 the program covers important topics such as agribusiness management food processing food, the indian school of business and computing isbc offers a two-year full-time mba in agriculture food business management the program has a total intake of 60 students and the fee for the whole program is 500000 the program covers important topics such as agribusiness management food processing food safety food, the indian school of business and computing isbc offers a two-year full-time mba in agriculture food business management with a total intake of 60 students and the fee for the entire program is rs 500000 the program covers important topics such as agricultural business management food processing food safety food marketing and food, the indian school of business and computing isbc offers a two-year full-time mba in agriculture food business management this program is designed to equip students with the knowledge and skills required to become successful professionals in the agriculture and food business industry the program has a total intake of 60 students and the fee
| Course Duration | Course Level | Course Tuition Fees | Mode of Study | Institute Type |
|---|---|---|---|---|
| 2 Years | Postgraduate | INR 2.5 Lakhs | Full-time | Private |
| Semester/Year | Syllabus |
|---|---|
| Year 1 | Agricultural Economics, Agribusiness Management, Business Communication, Business Law, Financial Accounting, Managerial Economics, Marketing Management, Organizational Behavior, Quantitative Methods, Research Methodology |
| Year 2 | Agricultural Marketing, Agronomy, Business Environment, Business Ethics, Entrepreneurship, Food Processing and Preservation, Food Quality and Safety, Human Resource Management, International Business, Project Management |
| Year 3 | Agricultural Finance, Agricultural Extension, Business Strategy, E-Business, Food and Beverage Management, Food Laws and Regulations, Food Supply Chain Management, International Trade, Rural Marketing, Strategic Management |
| Year 4 | Agricultural Biotechnology, Agricultural Extension Education, Business Analytics, Food and Nutrition, Food Security, Food Service Management, International Marketing, Rural Development, Sustainable Agriculture, Value Chain Management |
| Semester | Important Topics |
|---|---|
| 1 | Agricultural Economics, Agribusiness Management, Food Processing and Quality Control |
| 2 | Agricultural Marketing, Supply Chain Management, Rural Development and Extension |
| 3 | Food Business Management, Food Laws and Regulations, Food Safety and Hygiene |
| 4 | Food Product Development, Food Packaging and Labelling, Food Security and Sustainability |
